Rösle Masterclass 9 Cm (3.5 In) Paring Knife – Fine Vegetable Work

Description

Made in Solingen, the famous knife making centre of Germany, using only the finest German steel. These knives are truly excellent and a delight to behold in the hands of an expert as well as a pleasure to use no matter your expertise. The walnut handles are oil finished to provide the best possible grip and the unimpeded texture of natural wood.

The 9 cm vegetable knife, with its straight blade, is used for cutting, peeling, and cleaning a wide variety of vegetables.

Specifications

-Walnut Handle

-German Steel X50CrMOV15

– Blade length: 9cm/3.5″

– Dishwasher safe: no

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